World Food Prize laureate and Cornell professor Per Pinstrup-Andersen's course takes a social entrepreneurial approach to world food policy, and he is training educators worldwide on how to the use materials to run participatory courses. (Feb. 6, 2008)
Vermont veterinarian Karen Anderson, a 1982 graduate of the College of Veterinary Medicine, spent almost two weeks in Haiti last year helping to spread knowledge about caring for and treating animals. (Feb. 5, 2008)
Cornell, Indian and Thai agricultural students toured greenhouses and field trials at Tamil Nadu Agricultural University, where the pest-resistant eggplant that Cornell researchers helped develop is being tested.
Toxic chemicals from households and industry persist in the environment because they end up in sewage sludge. Though pathogens are removed in treatment plants, there are no requirements for chemicals, which contaminate sludge. (Jan. 29, 2008)
In 2007, Cornell's Homer C. Thompson Research Farm in Freeville donated a record 178,000 pounds – or about 82 tons – of fresh produce, more than double what the research farm gave away in 2004, to three local food banks.