Cornellians gathered March 4 for talks on food ethics by Andrew Chignell, visiting associate professor of philosophy, and on small farms by Anu Rangarajan, director of the Cornell Small Farms Program.
Anesthesia induces unconsciousness by changing the function of proteins on the surface of a thin membrane that forms a barrier around all cells, according to Weill Cornell Medicine scientists.
The natural life cycle of cells that line the intestine is critical to preserving stable conditions in the gut, according to new research led by a Weill Cornell Medicine investigator.
A newly discovered type of genetic mutation in cancer cells may provide clues about the disease's origins and offer new therapeutic targets, according to research from Weill Cornell Medicine and the New York Genome Center.
More than 200 farmers, representatives from Cornell's Delivering Genetic Gain in Wheat project and the Nepal government gathered for the inauguration of the Seed Systems for Nepal initiative Jan. 23.
Salmonella food poisoning wallops you for several days, but new research by Cornell food scientists indicates that some of its serotypes – variations of the bacterial species – can have permanent repercussions. It may damage your DNA.
Weill Cornell Medicine has entered into an agreement with Tahoe Investment Group to assist in the development of an international hospital in Shanghai, China.
The Ithaca Medical Education Program brings Weill Cornell Medicine residents upstate for hands-on clinical experience and exposure to rural medical practice.
