Cornell’s Samantha VanWees ’16 and Genevieve Sullivan ’16 captured first and second place at the annual Institute of Food Technologists’ undergraduate research competition July 18 in Chicago.
Cities in the “global south” – densely populated urban areas that are part of low-income countries in Asia, Africa and Latin America – should phase out pit latrines, septic tanks and other on-site methods of human waste management, according to a Cornell researcher.
The New York State Department of Agriculture and Markets confirmed that the spotted lanternfly, an invasive insect originating in East Asia, has been found New York state. Two Cornell University experts describe this invasive pest and its potential impact on New York agriculture.
More than 300 winemakers, grape growers, distributors, marketers, educators and others attended the sixth annual B.E.V. NY conference and symposium Feb. 27-March 1.
Ninety-eight Cornell graduate and professional students will travel to 47 countries over the next year with support from the Einaudi Center's International Travel Grant Program.
Unveiling a new economic impact analysis model, a Cornell team found the state’s apple industry has a 21 percent larger economic impact than traditional models suggest.
Michael Pollan, environmentalist and best-selling author, speaks on "Out of the Garden" at the 2017 Iscol Distinguished Environmental Lecture on April 27, in Call Auditorium, Kennedy Hall.
The Cornell-led New York Soil Health Initiative has just released its Soil Health Roadmap, which identifies ways farmers and land managers can adopt better soil health practices.
