Cornell Dining serves more than 750 kosher and halal meals per week – in addition to regular kosher meals at the Center for Jewish Living and commissary items around campus.
Two faculty members – one studying killer fungi and the other using yeast to find safer painkillers – are winners of Schwartz grants, given annually to female faculty or faculty who enhance the diversity, equity and inclusion goals of the university.
A Cornell graduate student partners with library experts to create an online collection of images of the Philippines during the early days of American annexation.
A consortium of 13 research institutions, including Cornell, received a $1.5 million grant from The Andrew W. Mellon Foundation to launch the Ivy+ Mellon Leadership Fellows program this fall.
A series of special events, including visits from alumni involved in theatre, film and television, is being planned to celebrate the 30th anniversary of Teatrotaller, a theatre troupe formed to promote Spanish, Latin American and Latino culture.
Leading academics from around the country will join Cornell experts in a semester-long series, “Antisemitism and Islamophobia Examined,” in addition to a number of other talks exploring these critical issues.