As families continue their search for the perfect Christmas tree this season, three Cornell University experts who work closely with New York Christmas tree producers offer advice for picking and preserving holiday trees.

New York State

Agriculture and Life Sciences

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As the snow continues to come down across the Northeast, two Cornell University experts, David Orr and Eugene Carroll are available for interviews on safe driving tips and the ‘unsung heroes’ who continue to keep roads safe during winter weather.

Industrial and Labor Relations

Agriculture and Life Sciences

New York State

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The New York State Department of Agriculture and Markets confirmed that the spotted lanternfly, an invasive insect originating in East Asia, has been found New York state. Two Cornell University experts describe this invasive pest and its potential impact on New York agriculture.

New York State

Agriculture and Life Sciences

Food & Agriculture

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In the U.S. alone, the hard cider market has increased more than tenfold in the past decade and Gregory Peck, assistant professor of horticulture in Cornell University’s College of Agriculture and Life Sciences, has been exploring ways to increase the quality and quantity of New York-grown cider apples.

Food & Agriculture

Agriculture and Life Sciences

New York State

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Concern is growing given the sluggish rollout of the coronavirus vaccination distribution in New York. Cynthia Leifer, associate professor of immunology at Cornell University, says vaccines need to be given quickly as possible and rather than disqualifying sites from getting future distributions, expanding the number of distribution locations and incentivizing rapid use is a better solution.

Health, Nutrition & Medicine

Life Sciences & Veterinary Medicine

New York State

New York City

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This week is New York state’s sixth annual Invasive Species Awareness Week (ISAW). Carrie Brown-Lima, director of the New York Invasive Species Research Institute at Cornell University, is an expert in invasive species issues. She says hydrilla and the hemlock woolly adelgid are some of the most problematic invasive species in New York and by making efforts to help stop the spread of the species we can reduce damages they cause.

Agriculture and Life Sciences

Energy, Environment & Sustainability

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Angela Odoms-Young is the Director of the New York State Expanded Food and Nutrition Education Program and was on the committee to develop the nutrition standards for the National School Lunch Program/School Breakfast Program. 

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Imported pet salamanders carry a new disease that could threaten salamander populations in New York state with extinction. Wildlife veterinarian Beth Buntingwith the Cornell University College of Veterinary Medicine, describes the new disease and asks people to report dead amphibians to New York State DEC or the Cornell Wildlife Health Lab.

Veterinary Medicine

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Lara Skinner, executive director of the Worker Institute at Cornell University, says the Green New Deal plans should include sufficient planning, financial support and inclusion of workers' voices.

Energy, Environment & Sustainability

Law and Policy

Cornell in DC

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New York City Mayor Bill de Blasio recently announced guidance for restaurants planning to provide comfort heating for customers dining outdoors during the fall and winter months. Max Zhang an expert in sustainable energy systems says although electric heaters emit no pollutants onsite compared to natural gas and propane heaters, electric heating actually causes more pollution in terms of greenhouse gas emissions.

New York City

Energy, Environment & Sustainability

Engineering

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