In a presentation to global leaders battling climate change and feeding a burgeoning world population, Cornell's Dawit Solomon presented food security ideas to stave off the Earth's atmospheric warming.
When it comes to studying for their all-important baccalaureate exam, students in Cameroon are largely left to their own devices. Now a team of Cornell researchers wants to use those devices to help them prepare for the test.
The exhibition at the Herbert F. Johnson Museum of Art explores the visual nature of the “Divine Comedy,” which has inspired scholars and artists from medieval times through today.
Cornell will establish a new Center of Excellence in Food and Agriculture at the New York State Agricultural Experiment Station in Geneva, thanks to $1 million in state funding.
Cornell squash champion Aditya Jagtap ’15 is helping young players in India understand college recruiting – and giving the Big Red an invaluable resource 7,755 miles away.
The College of Architecture, Art and Planning’s New York City program has moved into a new space in the Standard Oil Building, a historic landmark overlooking lower Manhattan.
About 80 Cornell students, faculty, staff and trustees gathered for dinner at the Willard Straight Memorial Room April 17 to recognize recipients of the Perkins Prize and new diversity and inclusion awards.
Law School alumnus Frank Langrais, J.D. ’17, was one of the approximately 400 firefighters who battled the April 15 fire at Notre Dame Cathedral in Paris, which caused extensive damage to the historic structure.