The Global Innovation Index 2014, a report co-authored by Johnson Dean Soumitra Dutta, identifies Europe and sub-Saharan Africa as current centers of innovation.
In “Hospitality Branding,” Chekitan Dev chronicles the upending of the traditional hospitality business model, from an operations-centric model to a brand-centric model.
Six alumni and faculty offered an overview of Cornell's contributions to poverty and development economics in a Charter Day Weekend panel April 25 on campus.
Cornell University researchers received grants to speed up development, evaluation and adoption of new apple rootstocks and build a $100 million East Coast broccoli industry through new cultivars.
Lisa Yang '74 has made a $10 million gift to the ILR School to support and rename its Employment and Disability Institute; it is the largest gift in the school's history.
Would having more information about the value of a product - say, a new camera - help potential buyers? Not necessarily, according to a Cornell economist.
Recently, a trio of researchers studied patterns of buying and selling by different categories of traders in the days before and after analysts issued buy or sell recommendations for specific stocks.
A corporate sustainability advocate speaking on campus urged students to keep pressure on a Cornell-affiliated watchdog group that investigates labor abuses. (April 4, 2012)
Public affairs students took on projects this fall for nonprofit, for-profit and government organizations around the world, from Danby, New York, to Haiti, Honduras, Mexico and Panama.