Patrick Webb will join Cornell as the inaugural executive director of the Ashley School of Global Development and the Environment in the College of Agriculture and Life Sciences.
A new study offers genetic evidence and proof that farmed eastern oysters are adding to and breeding with wild eastern oyster populations in the western and central Long Island Sound.
Researchers have developed a model that identifies prime farmland, habitats critical for biodiversity and areas suitable for solar development in New York, to help communities minimize land-use conflicts when making solar siting decisions.
Cornell Atkinson has awarded $900k to support six new research projects that seek to protect coral reefs, improve greenhouse agriculture and understand whether wildfires affect disease spread.
For 30 years Dilmun Hill Student Farm has provided opportunities for growing crops, leadership skills and community. Alumni credit the farm with shaping lives and careers. Read their stories, and what's next for Dilmun.
Across partisan lines, Americans broadly believe ultraprocessed foods are addictive and harmful, and support policies that could strengthen safeguards and hold the food industry accountable.