Agribusiness expert Todd Schmit of the Dyson School has created a toolkit to evaluate the economic benefits of investing in local and regional food systems.
With the theme "Louder Together," 58 first-year architecture students aim to unite the campus and celebrate their diversity and collective voice at the annual Dragon Day parade March 31.
Archivists, curators and librarians are finding virtual ways to help faculty members teach, using gems from Cornell University Library’s rare collections, from medieval texts on parchment to punk show flyers.
Winfried Denk, Ph.D. ’89, Karel Svoboda ’88, and David Tank, M.S. ’80, Ph.D. ’83, have won the Brain Prize for their groundbreaking work with two-photon microscopy. All three graduates worked in the laboratory of Watt Webb.
The Cornell International Institute for Food, Agriculture and Development will showcase multidisciplinary student programs in international development April 18.
Mark Ferraguto has been awarded the American Musicological Society's Pisk Prize, which recognizes the most outstanding scholarly paper read by a graduate student at the society's annual meeting. (Jan. 19, 2012)
A.O. Scott, chief film critic for The New York Times, will give the Daniel W. Kops Freedom of the Press Lecture Nov. 7 on campus and introduce "Sweet Smell of Success" Nov. 6.
Professors Debra Castillo and Angela Gonzales were named Kaplan Family Distinguished Faculty Fellows for community-based research and impact on students.
Edward Buckler, a Cornell and U.S. Department of Agriculture research geneticist, was elected a new member of the National Academy of Sciences April 29.