The Cornell Institute for Food Systems Industry Partnership Program offers a new public-private partnership that brings together Cornell’s food science faculty and staff with industry scientists, engineers and leaders.
New Orleans surrounded by excess and humanity is the theme of this year's Locally Grown Dance Festival, created by dance senior lecturers Byron Suber and Jumay Chu, March 17-19 at the Schwartz Center.
Pouring milk into vats, then brining, ripening, dipping and taking notes, more than a dozen students produced delicious cheese at Cornell's sixth Science of Cheese Making and Vat Pasteurization workshop.
Events this week include CU Downtown on the Ithaca Commons, "Nuclear Visions" at Cornell Cinema, the Farmers' Market at Cornell, a fall opening reception at the Johnson Museum, and a book talk on refugee policy with María Cristina García.
Cornell students, Ithaca officials, Cornell and Ithaca police officers, and Cornell staff took part in the first Bear Walk Aug. 28 to improve life in Collegetown for students and permanent residents.
More than 100 economics majors read “The Art of Strategy: A Game Theorist’s Guide to Success in Business and Life” over winter break. The department also offered credit to students to write papers about the book.
The associate professor of biomedical engineering has been appointed vice president of the new International Society of Bionic Engineering. (Oct. 4, 2010)
Students reported a heightened sense of inclusion in the classroom and higher confidence in discussing the topics they learned in an active learning evolutionary biology class.