Cornell’s Southeast Asia Program has received a four-year, $275,000 Luce Foundation grant to strengthen graduate education in the field, working with National Resource Centers across the country.
Rebecca Stoltzfus, M.S. '88, Ph.D. '92, professor of nutritional science and director of the Global Health Program minor, has been named the Provost's Fellow for Public Engagement.
Ijeoma Oluo, author of “Mediocre: The Dangerous Legacy of White Male America,” was the featured speaker at the virtual Martin Luther King Jr. Commemorative Lecture, held March 1.
Some farmers will be facing a difficult conundrum amid climate change, according to a new study by researchers from Cornell and Washington State universities: either increasingly experience revenue volatility, or choose a more predictable decrease in crop yields.
Sixteen Cornell a cappella groups will perform in a concert March 11, 6-8 p.m., in Call Auditorium to benefit the Emergency CARE Fund, which assists employees who are in financial need due to an unplanned circumstance.
Ian Kysel, visiting assistant clinical professor of law, helped draft principles for protecting migrants and refugees during the pandemic that have been endorsed by more than 800 scholars.
Cornell is one step closer to determining the feasibility of using deep geothermal energy to heat the Ithaca campus now that drilling has commenced for the Cornell University Borehole Observatory.
Register for dinner by Aug. 10 for the fourth annual BEAR (Being Engaged And Responsible) Walk through the Collegetown and Belle Sherman neighborhoods, Aug. 17, 5:30-7:30 p.m.
Ten Cornell faculty in the social sciences, humanities and arts will be next year’s Atkinson Center for a Sustainable Future faculty-in-residence fellows working on sustainability projects.
This year, with many people struggling due to COVID-19, Cornell faculty, staff and students facilitated the donation of more than 37 tons of food from farms run by Cornell AES to feed families in need.