The Humphrey PACT Program promotes research collaboration between undergraduates and Hubert H. Humphrey Fellows, midcareer professionals specialized in agriculture, rural development and natural resource management, who spend one year at Cornell for professional development.
Identical twins Ashley and Verena Padres ’26 fell in love with the idea of space exploration and working together at an early age – now they employ and enjoy that spirit of curiosity and collaboration at Cornell.
Norman Potter ’50, an award-winning teacher and mentor who wrote the foundational textbook “Food Science,” died March 6 in Lexington, Kentucky. A professor emeritus of food science, Potter was 96.
A new computer model using machine learning to predict migratory bird movement could open the door to new insights on migration timing, stopover sites, bird response to climate change, light pollution and more.
Cornell veterinary students and faculty attended one of the country's largest American Kennel Club (AKC)-licensed shows, providing care, gathering data and learning about different dog breeds.
More research and oversight are needed before making permanent a pandemic policy that allows hospitals to treat acutely ill patients in their homes, according to new Cornell research.
Mary Ann Nevins Radzinowicz, the Jacob Gould Schurman Professor of English Literature Emerita in the College of Arts and Sciences, died March 15 in Ballyvaughan, Ireland. She was 97.
The last installment of The Peter ’69 and Marilyn ’69 Coors Conversation Series, "Deplatforming: Does Big Tech Protect or Prevent Public Discourse," will be held on April 14 at 6pm in the Law School Auditorium, and will feature Washington Post columnist Megan McArdle and Columbia Law School professor Jamal Greene.
Vishal Gaur, the Emerson Professor of Manufacturing Management and professor of operations, technology and information management, has been named the Anne and Elmer Lindseth Dean of the Samuel Curtis Johnson Graduate School of Management.
Innovative agribusinesses are encouraged to applythrough June 15 for the fifth iteration of the Grow-NY food and agriculture business competition, which will award a total of $3 million in prizes.