President Martha E. Pollack will deliver her first address to staff Oct. 10, 12:15-1:15 p.m. in Klarman Hall Auditorium. Pollack's remarks will be followed by a question-and-answer session.
As storm clouds gathered, the Cornell University Class of 2016 assembled on the Arts Quad for a parade to Schoellkopf Stadium for commencement, one last stop on the way to their futures.
Agnes Morris, technical assistant for the radiation safety section of Environmental Health and Safety, was recognized by her colleagues, friends and family with the George Peter Award for Dedicated Service Nov. 29.
Five departments in the College of Agriculture and Life Sciences – Plant Biology, Horticulture, Plant Breeding and Genetics, Crop and Soil Sciences, and Plant Pathology and Plant-Microbe Biology – have been consolidated into the School of Integrative Plant Science.
Soumya Gupta, Ph.D ‘15, an expert studying the intersection of agriculture, nutrition and women’s status in India, is the winner of the inaugural Paula Kantor Award for Excellence in Field Research.
Cornell’s recently expanded student winery is preparing students for the future of the wine industry. Viticulture and enology students use the facility to explore regional winemaking challenges.
In new research, Associate Professor Virginia Doellgast of the ILR School examines the role unions played in the aftermath of a wave of employee suicides starting in 2007, during restructuring at France Telecom.