Dr. Wendy Beauvais, a postdoc in the College of Veterinary Medicine, has used a 2015 mass mortality event to create a framework to assess and prioritize future risks of pathogens jumping to wildlife.
A museum exhibit at Ithaca’s Paleontological Research Institution – created in collaboration with Cornell experts, illustrators and students – seeks to shine a light on the vast diversity of wild bees.
Dairy Day, a free event held twice a year by students in the Cornell University Dairy Science Club, is Nov. 3., 5:30-7:30 p.m. in the Livestock Pavilion.
Alan Sulpizio, a graduate student studying biochemistry and molecular and cellular biology, is the newest recipient of the Harry and Samuel Mann Outstanding Graduate Student Award.
A group of researchers led by adjunct professor David Stern, president of the Boyce Thompson Institute, has developed a type of corn that is chill-resistant, which could increase growing area and productivity.
Cornell Botanic Gardens treated some 50 priority ash trees within campus natural areas this fall in its efforts to manage emerald ash borer, an invasive insect that decimates ash forests.
The virtual panel, “One Health: Cornell’s Collaborative Approach to Ensuring Human, Animal and Ecosystem Health in the Time of COVID-19,” was held June 6 as part of Cornell’s Reunion weekend.
The NSF has awarded a $1.1 million grant to the Cornell-affiliated Boyce Thompson Institute to unlock the scientific complexities between nitrogen-fixing soil bacteria and its alliance with plants.