An analysis of newly released census data by the Cornell Program on Applied Demographics shows how the pandemic’s onset influenced populations in each New York state county.
Mark Kreynovich ’19, who was born in Ukraine, and Dillon Carroll ’20 are bringing medical and other supplies to Ukraine, translating, and coordinating housing for refugees.
“Up from the Depths,” a new book by history professor Aaron Sachs, tells the interconnected stories of writer and poet Herman Melville and the literary critic and historian Lewis Mumford, who helped revive Melville from obscurity.
On March 15, award-winning science journalist Natalie Wolchover, Zubrow Distinguished Visiting Journalist in the College of Arts and Sciences, gave a master class on “Bringing Science to Life Through Storytelling” in Lewis Auditorium.
Supported by a National Science Foundation grant, Keith Evan Green, director of the Architectural Robotics Lab, is advancing a new category of robots that people will inhabit.
A select group of student entrepreneurs are chosen from W.E. Cornell's fall cohort to participate in its spring cohort where they conduct customer discovery and hone their business models.
Scrapped twice by the pandemic, Dragon Day is set to return April 1 with architecture students collaborating to parade through campus a two-headed “scrap dragon” built from recycled materials.
Two newly released grape varieties, developed collaboratively between Cornell AgriTech and Sun World International, a global fruit genetics and licensing company, offer new flavors for consumers and better growing characteristics for farmers.
Derrick Spires has won the Modern Language Association (MLA) Prized for a First Book for “The Practice of Citizenship: Black Politics and Print Culture in the Early United States.”