An 'eelevator' designed and built by a team including Cornell researchers is helping American eels survive their journey from the Atlantic Ocean to the Hudson River and the rivers of the East Coast.
The university is launching two new multicollege departments – one in statistics and data science, and one in computational biology – to meet evolving research needs, encourage collaboration, and improve the quality of teaching and learning in these increasingly essential fields.
A four-year, $2.5 million National Science Foundation grant will take 3-D digital scans of 20,000 museum vertebrate specimens and make them available to everyone online.
William Provine, the Andrew H. and James L. Tisch Distinguished University Professor Emeritus at Cornell, died Sept. 1. due to complications from a brain tumor at his home in Horseheads, New York.
A naturally produced chemical exacerbates infection by a common bacteria, rendering the infection significantly harder for the body to clear, according to new Cornell cross-campus research.
Cornell grape experts and food scientists are stepping up to give Concord growers new opportunities for their products and to diversify vineyard operations in New York
A new study shows the cost of forgoing antibiotics on dairy farms would average out to $61 per cow annually and is studying the impact such a decision would have.
A new test developed at Cornell allows accurate, rapid testing for Salmonella, bacteria that represent one of the leading causes of food-borne illness around the world.