A new Cornell-led study shows that Midwest agriculture is increasingly vulnerable to climate change because of the region’s reliance on growing rain-fed crops.
A new fungal pathogen is killing gypsy moth caterpillars and crowding out communities of pathogens and parasites that previously destroyed these moth pests.
For the third year, Cornell is holding ComSciCon-Cornell, a science communication workshop organized by graduate students, for graduate students and postdocs July 14 and 22.
With care from new owners and treatment from veterinarians at the Cornell University Hospital for Animals, a stray American foxhound gets a prosthetic limb after losing foot in a coyote trap.
Cornell researchers have found that when a green fluorescent protein (GFP) is exposed to specific wavelengths of laser light, it turns red. The discovery has potential for researchers studying cell organelles and proteins.
Animal and wildlife officials, and a College of Veterinary Medicine professor have developed policies to ensure safe trade of meat products while also aiding wildlife conservation.
Scientists from around the world gathered June 22 to honor the career of Professor Michael Shuler, whose work in modeling biological systems continues to revolutionize the field of bioengineering and change the way pharmaceutical drugs are developed.
New York state has awarded Cornell's Center for Advanced Technology a $9.2 million grant and given approval to continue its program for up to 10 more years.
A very low carbohydrate, high-fat diet called the ketogenic diet may improve the effectiveness of an emerging class of cancer drugs, according to a new study.
This spring, six undergraduate students will toss away wool socks, surrender winter coats and flee the Northeast’s slushy roads to gauge ocean health along the Hawaiian and Washington state coasts.