The Bench to Bedside Initiative program, part of Weill Cornell Medicine's entrepreneurship lab, helps medical and doctoral students, clinicians and researchers launch technologies into startups.
A study identified the sugar alcohol erythritol, which can be metabolized by, and even produced in, the human body as a biomarker for increasing fat mass.
On Feb. 27, 90 students from public high schools across New York City participated in Big Red STEM Day, designed to inspire high school students to consider STEM fields.
Political scientist Steven Levitsky, the Sundance Institute’s Keri Putnam and biomedical engineer Stephen Quake have joined the ranks of leading scholars and public intellectuals at Cornell as Andrew Dickson White Professors-at-Large.
Author Michael Pollan described his journey as a writer about food and nature, beginning with his first book about gardening, April 27 in the Jill and Ken Iscol Distinguished Environmental Lecture.
Smoking tobacco – even lightly – through water pipes significantly affects lung function and biology in young adults, a new study by Weill Cornell Medicine researchers shows.
When Lou Walcer ’74 stepped into the new business incubator in Weill Hall 10 years ago, he saw opportunity. Now, the center has enjoyed a decade of success.
A genomic analysis of cassava has found that mutations have corroded the genome, producing many dysfunctional versions of genes and putting at risk a crucial crop that feeds a tenth of all people.