Weill Cornell Medical College's state-of-the-art Belfer Research Building has achieved LEED Gold certification from the U.S. Green Building Council for its sustainable design and green construction.
Hotel School alumnus Alan Rosen ’91 shared his journey at the helm of one of the most delicious operations in the country – Junior’s, a restaurant chain famous for its cheesecake.
The Cornell Presidential Postdoctoral Fellowship Program, which attracts some of the world’s best young talent to Cornell, has chosen eight new fellows.
On March 10, Alexander Chung ’21, Anjan Mani ’23 and Felipe Santamaria ’23 helped rescue a 62-year-old man who’d fallen into the 40-degree water of Cayuga Lake while fishing off a pier with his two grandsons.
Dick Archer, associate professor of theater and technical director for the Department of Performing and Media Arts for 40 years, died Sept. 14. He was 71.
Cornell will lead a project to study how controlled-environment agriculture compares to conventional field agriculture, thanks to a three-year, $2.4 million grant from the National Science Foundation.
Soos Technology, a poultry biotechnology startup based in Israel, won the $1 million grand prize in the Grow-NY competition, a global challenge focused on strengthening food and agriculture innovation in upstate New York.
As Cornell prepares for the April 17 arrival of its 14th president, Martha E. Pollack, the Inauguration Steering Committee has begun planning her inauguration, which will be held Friday, Aug. 25.