Celebrating in person for the first time since May 2019, this year’s 24th annual Staff Graduate Reception honored 51 Cornell staff members who earned degrees from December 2019 to May 2021 through the Employee Degree and Cornell Tuition Assistance programs.
Raymond Craib (A&S) and Nadine Fiani (Veterinary College) have each been honored with the university’s highest award for teaching graduate and professional students.
Tiffany Norwood ’89, CEO of Tribetan, has been named Cornell Entrepreneur of the Year 2022. She will be honored on campus April 28-29 at the Entrepreneurship at Cornell Celebration event.
Misra will lead Cornell’s efforts to navigate risk throughout its operations, starting Jan. 4. Misra previously directed audits and investigations at Johnson & Johnson.
The student-led initiative invites faculty, staff and students to submit messages of appreciation, with recipients encouraged to find and keep their balloon and message.
Richard Allison Ledford, whose work in food microbiology contributed to New York’s booming dairy and yogurt industries, died Oct. 9, 2021, in Flat Rock, North Carolina. He was 90.
The first fall issue will be August 24, resuming the biweekly enewsletter schedule as follows: Aug. 24, Sept. 7, Sept. 21, Oct. 5, Oct. 19, Nov. 2, Nov. 16, Nov. 30 and Dec. 14.
A new podcast hosted by Entrepreneurship at Cornell launched in June, exploring the bold entrepreneurial ideas coming from Cornell students, faculty, staff and young alumni.
In recognition of her support of the Feed the Future Innovation Lab for Crop Improvement, Monifa Morgan-Bell earned the Award for Staff Integrity and Inclusion, given twice a year by the Employee Assembly and presented at an award ceremony.