Joeva Barrow, assistant professor of molecular nutrition in the Division of Nutritional Sciences, has won a 2022 Hartwell Individual Biomedical Research Award, which funds biomedical research to advance children’s health.
Post-operative atrial fibrillation may be a marker for early-stage heart failure and may potentially contribute to its development, according to a new study.
Farmers can tailor their efforts to control weeds more effectively by pinpointing when a particular weed will emerge, according to a new Cornell study.
Attending for-profit colleges causes students to take on more debt and to default at higher rates, on average, compared with similarly selective public institutions in their communities, a Cornell economist finds in new research.
Identifying top performers who are dropping hints they’re headed for new jobs is the first step in retaining valuable workers, Assistant Professor JR Keller and colleagues write.
Under the new agreement, Cornell and CARPHA will explore ways to address the complex public health challenges facing Caribbean nations and provide Cornell students and faculty the opportunity to collaborate with Caribbean public health organizations.
In this episode of the Inclusive Excellence Podcast, Erin Sember-Chase and Toral Patel are joined by longtime Cornell colleagues and alums Barbara Oh, Ph.D. ‘17 and Cate Thompson ‘83 to discuss mentorship and how it has enhanced their personal and professional experiences at the university.
Academic rigor, entrepreneurial achievement and commitment to community stands out in the 4,994 students admitted to the Class of 2027 – 3,324 of whom were notified of their acceptance on March 30.