A new Cornell-led study examines how temperature affects fishing behavior and catches among inland fisher households in Cambodia, with important implications for understanding climate change.
New Cornell-led research suggests that starfish, victims of sea star wasting disease, may actually be in respiratory distress, as nearby organic matter and warming oceans rob them of their “breath.”
Two graduate students have received funding for research focused on increasing food security in Africa from the Cornell Atkinson Center for Sustainability.
Cornell has a long-standing commitment to help lead the fight against climate change, and on April 2 it became a founding member of the International Universities Climate Alliance.
Scientists will gather virtually Oct. 7-9 for the Borlaug Global Rust Initiative’s virtual technical conference to discuss strategies to safeguard the health of wheat, one of the planet’s most important food sources.
Two new publications examining cassava flowering reveal insights into the genetic and environmental factors underpinning one of the world’s most critical food security crops.
Former Ohio Gov. John Kasich decried the negativity of current politics and urged people across the political spectrum to work together to find solutions during a conversation Feb. 17.
Irene Sumbele, a visiting scientist with the Master of Public Health program at the College of Veterinary Medicine, has been named the 2020 Beau Biden Scholar by the Institute of International Education’s Scholar Rescue Fund.
Women’s increased agricultural labor during harvest season, in addition to domestic house care, often comes at the cost of their health, according to new research from the Tata-Cornell Institute for Agriculture and Nutrition.
Natarajan “Chandra” Chandrasekaran will talk with President Martha E. Pollack on “Leadership in the 21st Century” in this year’s Hatfield Lecture, Oct. 16 in Mentors Lecture Hall, G01 Gates Hall.