Cornell AgriTech’s Summer Research Scholars Program is increasing the number of underrepresented student participants and boosting expertise in digital agricultural technology, thanks to a grant of nearly $500,000 from the National Institute of Food and Agriculture (NIFA).
A new paper shows that promised yield increases at a global scale from increasing organic carbon in soils would be negligible with current technologies and optimal management practices.
When wildfires draped smoke over New York this summer, nearly half of its counties lacked data on air quality. Cornell has led an effort to install sensors in places where there were none.
Humanities scholars have an important role to play in the current political struggle to stave off environmental collapse, according to a new book, “The Activist Humanist: Form and Method in the Climate Crisis,” by professor Caroline Levine.
Peter Gregory, who for more than a decade supported cadres of international leaders through the Hubert H. Humphrey Fellowship Program at CALS, will retire June 30.
Samitha Samaranayake, an assistant professor in the School of Civil and Environmental Engineering and a hybrid transit expert, comments on the transportation implications of the climate deal awaiting a vote in the Senate.
The virtual Sustainable Tourism Destination Management course seeks to educate and build cooperation at the regional level to protect environmental, social, and cultural heritage while facilitating inclusive community processes.
Microbes are by far the most important factor in determining how much carbon is stored in the soil, according to a new study with implications for mitigating climate change and improving soil health for agriculture and food production.
