High schools students are learning how to make ice cream and how to commercialize their product for sale, thanks to a collaboration with Cornell's Department of Food Science. (March 10, 2011)
New York Times business journalist Andrew Ross Sorkin '99 recounted how he got his start with the renowned newspaper at age 18 and some back story about the 2008 financial crisis in an Oct. 20 talk. (Oct. 25, 2010)
With the current, extended Farm Bill set to expire Dec. 31, Washington-based journalists met Dec. 5 with Farm Bill and dairy expert Andy Novakovic, professor in Cornell’s Dyson School of Applied Economics and Management, to discuss the legislative possibilities.
The Cornell Student United Way received national recognition at the United Way Worldwide Community Leaders Conference, May 15 in National Harbor, Maryland.
Cornell's newest Rhodes Professor R. Spencer Wells has spent much of his career studying humankind's family tree and closing the gaps in the understanding of human migration. (July 31, 2009)
A five-year, $5 million grant from the U.S. Department of Agriculture will help Cornell researchers plan to test a recipe to lower childhood obesity while boosting the bottom line for farmers.
From food waste reduction to secrets found in medical imaging data, Elena Belavina, Charles Danko, Leslie Lok and Mert Sabuncu bring their expertise to Cornell.
Third-year Cornell Law School student Fatmata Kabia is raising funds to support the next issue of Memunatu, a magazine she founded that serves West African teenage girls.
Editing our own Facebook walls appears to boost self-esteem in college students, finds a new Cornell study by social media researchers. (March 1, 2011)