A Cornell program is playing a key role in a project to make rice more resilient to climate change and increase production in West Africa, thanks to a four-year, $14 million grant from the Adaptation Fund.
The leadership and dynamic accomplishments of Sheila Allen ’76, D.V.M. ’81, have both shaped the veterinary profession and earned her the 2021 Daniel Elmer Salmon Award for Distinguished Alumni Service from the Cornell College of Veterinary Medicine.
A new study of a southwestern Washington floodplain finds that most native species adapt well to the invading bullfrogs and sunfish by shifting their food sources and feeding strategies.
Preserving and restoring natural habitats could prevent pathogens that originate in wildlife from spilling over into domesticated animals and humans, according to two new companion studies.
Researchers conducting a population estimate of shortnose sturgeon in the Hudson River caught one on Nov. 19 that had been tagged 26 years ago, during the last such count.
A computational tool will greatly benefit our understanding of the SARS-COV-2 virus and the development of drugs that block sites where the virus binds with human proteins.
The rust-resistant wheat cultivar development team at Agriculture and Agri-Food Canada (AAFC) earned the Borlaug Global Rust Initiative (BGRI) 2021 Gene Stewardship Award for their long-standing innovations and strategies to…
Five Cornell faculty members have been elected fellows of the American Association for the Advancement of Science, the world’s largest general scientific society.
Dottie, a 3-month old bobcat, came to Cornell Animal Hospital for hip surgery after her keepers think she fell in her enclosure. She is recovering well.
A Cornell-led national network of scientists and farmers is developing new varieties of cover crops with sustainable benefits that are better adapted to local regions and stressors.