Cornell administrators are concerned about proposals in President George W. Bush's proposed fiscal year (FY) 2007 budget regarding student financial aid and research in agriculture and the biological sciences.
The president's…
Humans' use of antimicrobial spices developed in parallel with food-spoilage microorganisms, Cornell University biologists have demonstrated in a international survey of spice use in cooking. (March 4, 1998)
William B. Lacy, director of Cornell Cooperative Extension, has been elected president of the Rural Sociological Society for the 1998-99 academic year, the sixth time a Cornell professor has held the post.
Each spring semester, 36 scholars, representing approximately 1 percent of the graduating class, are named to receive this honor by the deans of each of the seven undergraduate colleges.
ITHACA, N.Y. -- Walter R. Lynn, professor of civil and environmental engineering at Cornell University, has been named director of the university's Center for the Environment (CfE). A specialist in water-resources planning and a Senior Fellow in the center, Lynn follows James P. Lassoie, director of CfE since 1993. Lynn will serve as director while a national search is conducted for his successor. The universitywide center coordinates interdisciplinary education, research and outreach in seeking new approaches to environmental challenges that are both economically and environmentally sustainable
Cornell today (Nov. 3, 1998) signed a memorandum of understanding with the Indian Council of Agricultural Research (ICAR) for an exchange of agricultural, nutritional and environmental information, as well as community and rural development knowledge.
Studies have shown that overweight and obese mothers are significantly more likely to quit breast-feeding their infants sooner than do healthy-weight mothers. An important reason why is the weaker biological response that heavier women have to their babies' suckling, according to a study conducted.
Steven B. Belkin, a Cornell alumnus, chairman and founder of Trans National Group, a Boston-based privately held corporation, and the principal owner of the professional sports teams the Atlanta Hawks and the Atlanta Thrashers, will be honored on Oct. 14-15, as Cornell Entrepreneur of the Year 2004.
In the first study to test people who eat foods that have been bred for higher-than-normal concentrations of micronutrients, nutritional sciences professor Jere Haas and colleagues found that the iron status of women who ate iron-rich rice was 20 percent higher than those who ate traditional rice. (November 29, 2005)
Members of the Cornell University Board of Trustees and Cornell University Council will arrive on campus Thursday, Oct. 31, for Cornell's annual Trustee/Council meeting.