Glen Dowell, a corporate sustainability researcher and professor of management and organizations at the Cornell SC Johnson College of Business, comments on a new United Nations report on climate change and greenhouse gas emissions.
A new study finds that despite increasing numbers of bald eagles, poisoning from eating dead carcasses or parts contaminated by lead shot has reduced population growth by 4% to 6% annually in the Northeast.
Cornell food scientists now show that the leftover pulp from the red wine making process has the potential to be a nutritive, illness-reducing treasure.
Karim-Aly Kassam is leading a project that brings together Indigenous and rural communities and scholars from across the globe to develop ecological calendars that integrate local cultural systems with seasonal indicators.
As New York prepares for a carbon-free energy future, public support for utility-scale solar farms is much lower than support for smaller solar projects, says new Cornell research.
Cornell researchers are proposing a new way to modulate both the absorptive and the refractive qualities of metamaterials in real time, and their findings open intriguing new opportunities.
A team of researchers at Cornell’s Center for Bright Beams has developed a technique to address limitations with photocathodes, which are vital to the performance of some of the world’s most powerful particle accelerators.
Four teams of undergraduate students were named winners of the Big Ideas Competition at Cornell, with ideas that help musicians connect, detect heart problems, train unemployed young adults and help with pollution issues in developing countries.
First-of-their-kind observations reveal new details about melting at the grounding line of the vulnerable Thwaites Glacier that is contributing to its retreat and potentially to sea-level rise, according to Cornell researchers and international collaborators.
Several Cornellians – appointed by Gov. Kathy Hochul – will explore how thewarming environment will affect New York’s communities, ecosystems and economy in the new Climate Impacts Assessment project.