Tropical Storm Harvey continues to wreak havoc on southeastern Texas, and made a second landfall in Louisiana early Wednesday morning.
Charles H. Greene is a professor of Earth and Atmospheric sciences in the College of Agriculture and Life Sciences at Cornell University, a fellow at the Atkinson Center for a Sustainable Future and a leading expert in effects of global climate change on ocean ecosystems and extreme weather.
Alexander Li ’20 and Haotian (Roger) Cui ’19 were elected to join the sixth cohort of Schwarzman Scholars, a program that nurtures future global leaders.
Students reported a heightened sense of inclusion in the classroom and higher confidence in discussing the topics they learned in an active learning evolutionary biology class.
A team of researchers have identified a gene that regulates tomato softening independent of ripening, a finding that could help tomato and other fruit breeders strike the right balance between good shelf life and high-quality flavor.
A new study shows the cost of forgoing antibiotics on dairy farms would average out to $61 per cow annually and is studying the impact such a decision would have.
The grant, awarded to four New York City medical centers, including Weill Cornell Medicine, aims to improve physicians' ability to prevent and treat disease based on individual differences in lifestyle, environment and genetics.
A newly acquired 18th-century map of what is now New York state, showing Seneca and Cayuga villages and native footpaths in addition to natural features, offers insights into colonial life.
A new study draws on experiences of members of care teams working with end-of-life patients to identify strategies to improve quality of life through policies, palliative care practices and design.
