The scent of graham crackers, wine-infused mustard and frozen Greek yogurt permeates the noses of students in Food Science 4000, where Cornell seniors draw on their knowledge to aid New York food businesses.
All are invited to attend the dedication of a women's rowing team shell in honor of the late Cornell president Elizabeth Garrett Saturday, Oct. 1, at 9:45 a.m., at the Cornell Rowing Center.
Events this week include the DeeDee Arrison Concert for the Animals, President Martha E. Pollack’s annual address to staff, pianist Gloria Cheng’s “Garlands for Steven Stucky,” and a Science Cabaret on human survival.
Human development professors Anthony Ong and Corinna Loeckenhoff have edited “Emotion, Aging, and Health,” a book on research approaches and issues at the intersection of emotion, aging and health.
Emmanuel Giannelis, vice provost for research, has appointed biomedical sciences professor Paula Cohen and policy analysis and management professor Christopher Wildeman as provost fellows.
Why do the world’s politicians keep signing weak environmental treaties? Because it helps them get re-elected, according to a new study by economist Marco Battaglini and a colleague.
Rodney Dietert, Cornell professor of immunotoxicology, has penned a new book that calls for a new paradigm in how we view public health and human biology.
In the final webinar of the College of Arts and Sciences’ yearlong series, “Racism in America,” panelists will focus on the impact that racism has on the economy. The event is on April 27 at 7 p.m.
Since she was a child, Margo Hittleman ’81, Ph.D. ’07, was encouraged to speak up and try to change things that she thought were unfair. Many of the things that bothered her most related to systemic social injustice and exclusion.