Researchers have created a computer model that can help produce farms and food processing facilities control COVID-19 outbreaks, keeping workers safe and the food chain secure.
Cornell’s incubator Class of 2025, composed of startups Llume, Meiogenix and TETmedical, is advancing innovations in human performance monitoring, non-GMO plant breeding and neurological critical care.
The same protein accumulates in the joints of both dogs and humans after ACL injury, which means using dogs as a model for study may vastly accelerate advances in understanding of both ACL injury and post-traumatic osteoarthritis.
The Cornell Maple Program is growing 18 species of perennial fruit- and nut-bearing plants within a maple sugarbush forest. They want to help maple producers be more resilient to economic challenges and extreme weather events, and offer unique products like maple-elderberry wine and maple-hazelnut spreads.
When Fig was suddenly lethargic and wouldn’t eat one day, his owner knew something was amiss and rushed him to the Cornell University Hospital for Animals.
In response to dairy industry needs, a team of researchers found that avian flu persisted in raw milk for as long as eight weeks when refrigerated - but also that it did not survive pasteurization and even some subpasteurization temperatures.