Two Cornell ILR School alumni and a current ILR student are among 129 people named Schwarzman scholars, the scholarship program announced Dec. 1 in Beijing and New York City.
The revised Flexibility in the Workplace policy features new tools, descriptions of various forms of flexibility and opportunities for training in implementing the policy.
Transvenous electrical cardioversion, a new procedure for atrial fibrillation offered by cardiologists at the College of Veterinary Medicine, resets the quivering heart of a horse back to its normal heartbeat.
The Mario Einaudi Center for International Studies has awarded five seed grants and four small grants to support faculty members' international research.
Growers who time their strawberries to bloom just after apples do, can reap a better harvest, according to new research from the lab of Bryan Danforth, professor of entomology.
To spur local job creation, New York state Sen. Michael Nozzolio has secured $3.4 million in state funding to help food entrepreneurs at the agricultural experiment station in Geneva, New York.
Agricultural economist Prabhu Pingali says India should fight its population's malnutrition by subsidizing more nutritious foods, like legumes, millets, fruits and vegetables, rather than only staple grains like rice and wheat.
Brett Fors, Karthik Sridharan and Jin Suntivich have been awarded Sloan Foundation fellowships, which support early-career researchers and education related to science, technology and economic performance.
The Cornell Institute for Food Systems Industry Partnership Program offers a new public-private partnership that brings together Cornell’s food science faculty and staff with industry scientists, engineers and leaders.