Executive directors from Cornell Cooperative Extension county associations from across the state traveled to Albany Jan. 22 to meet with senators and Assembly members from their respective districts.
For her work on solar-powered irrigation with Nepalese women, Cornell freshman Isabella Culotta received the 2018 Elaine Szymoniak Award at the 2018 World Food Prize Laureate Award Ceremony in Des Moines, Iowa.
An agreement signed in January between Cornell and the drought-stricken Indian state of Tamil Nadu has brought a delegation of engineers from India to Cornell for three days of learning about the latest in water resource management.
Cornell researchers will tap into genetic information found in more than 700 species of related grasses to improve maize and sorghum, thanks to a $5 million grant from the National Science Foundation.
In tests, consumers in upstate New York were willing to pay more for broccoli grown in New York when they knew where it came from, Cornell researchers found.
New research finds that, under threat, plants can communicate with one another in the form of airborne chemicals known as volatile organic compounds, which transfer information.
This year’s 76West Clean Energy Competition featured three Cornellian-led startups that could potentially generate economic development in the Southern Tier with clean-energy technology.