Cornell faculty and students can now champion greener consumer products, supply chains and commercial trade, as the Cornell Atkinson Center for Sustainability began a partnership with The Sustainability Consortium on Jan. 13.
Through a partnership between the Cornell Atkinson Center for Sustainability and EDF, four Cornell faculty members have received new grants for regional sustainability projects with global implications.
Lara Skinner, executive director of the Worker Institute at Cornell University, says the Green New Deal plans should include sufficient planning, financial support and inclusion of workers' voices.
“The Whale Listening Project,” which runs Sept. 23-26, is a four-day immersion in the beauty of whale song and a celebration of the 50th anniversary of the best-selling 1970 album, “Songs of the Humpback Whale,” co-produced by Roger Payne, Ph.D. ’61, and Katy Payne ’59.
A collaboration of researchers led by Cornell has been awarded $22.5 million from the National Science Foundation to continue gaining the fundamental understanding needed to transform the brightness of electron beams available to science, medicine and industry.
Cornell COP26 delegation fueled the climate conversation in Glasgow, building new and unexpected connections to catalyze extraordinary change with support from Cornell Atkinson.
Thomas O’Rourke, professor of engineering at Cornell University, comments on how utility companies and governments should handle power damage and outages after hurricanes.
A series of storms sweeping across the U.S. this week has brought heavy snow and ice, flooding rain and strong winds, putting states across the U.S. under storm alerts.
Jessica Spaccio, a climatologist with the Northeast Regional Climate Center at Cornell University, says that while the storm system is impacting western and central U.S., the Northeast can expect mild weather, warmer temperatures and rain.
From fully autonomous berry harvesters to plant-based lupini bean protein bars, the startups competing for $3 million in prize money at this year’s Grow-NY Food and Agriculture Competition are bringing revolutionary innovations to market.
Cornell’s Community and Regional Development Institute hosts “From Zombies to Vacants to Sustainable Housing: Building Resilient Communities,” a symposium Oct. 23-24 on the Cornell campus.
