Scientists have long suspected that rapid evolutionary change in fish is caused by intense harvest pressure. Now, for the first time, scientists have unraveled the genomic changes that caused it.
Tom Cade, Cornell emeritus professor of zoology, who as an environmental champion worked tirelessly and successfully to save peregrine falcons from extinction, died Feb. 6 in Boise, Idaho. He was 91.
New York State Sen. Catharine Young, R-57th Dist., has been named director of the New York State Center of Excellence for Food and Agriculture at Cornell AgriTech.
A measure to conserve groundwater in northwestern India has led to unexpected consequences: Added air pollution in an area already beset by haze and smog.
An artificial intelligence system developed by a Cornell-led team has identified a promising material for creating more efficient fuel cells – a potential breakthrough in both materials science and machine learning.
On Saturday, April 22, the Cornell Institute for Fashion and Fiber Innovation will host its 2017 symposium, a conversation on the most recent advances and developments in wearable technology.
David Kay, a senior extension associate with the Community and Regional Development Institute at Cornell University, says cities around the world can learn from "policy innovation" in Oxford and Paris.
Professor emeritus of civil and environmental engineering Daniel P. Loucks has been awarded the Prince Sultan Bin Abdulaziz Interntional Prize for Water, for his study of water resource management.
Cornell professor Natalie Mahowald offered straightforward and hopeful testimony on Earth’s warming atmosphere Feb. 13 in a three-hour hearing on climate change before the House Science, Space and Technology Committee.
