Students in fields ranging from computer science and engineering to business, agriculture and animal science convened at the second Digital Agriculture Hackathon, Feb. 28-March 1, with a shared purpose: to combine their disparate skills to brainstorm ways to make the world a better place.
The Tompkins County Chamber of Commerce has named Rosie Applications as the Distinguished Business of the Year Award for its investment in Ithaca and being pioneers of the tech service industry in the county.
Events this week include a celebration of the Herbert F. Johnson Museum of Art's 45th anniversary, ongoing exhibition of the Wicked Witch of the West's crystal ball and food science presentations.
Plant chemical defense systems keep pests moving to new plants in dense populations, thereby distributing damage evenly and leaving minimal damage on each plant in a field, a recent study finds.
Cornell engineers hope that clean water runs deep. They have developed a new way to test for more micropollutants in lakes and rivers that vastly outperforms conventional methods.
Elizabeth Lamb, senior extension associate with the Cornell Cooperative Extension's New York State Integrated Pest Management program, offers advice for picking, preserving and eventually re-planting the perfect tree.
Food entrepreneurs took part in the panel discussion Advancing Food Entrepreneurship April 28 at the Statler Hotel, part of the Entrepreneurship at Cornell Celebration conference.
A group of Cornell researchers has received a $1 million grant from the U.S. Agency for International Development to use machine learning to rapidly analyze agricultural and food market conditions, aiming to better predict poverty and undernutrition in some of the world’s poorest regions.
Indoor farming entrepreneurs and experts came to Cornell in early November to learn how to create viable businesses for local vegetables and produce grown indoors.