Students presented research in the humanities at a forum April 16, with projects ranging from local archaeology to art, architecture, service-learning and philosophy.
Children served vegetables and cheese ate 72 percent fewer calories than those served potato chips, and reported being just as satisfied, reports a new Cornell study. (Dec. 17, 2012)
Cornell, New York state's land-grant university, has received the nation's top recognition for community-related activities from the Carnegie Foundation for the Advancement of Teaching. (Jan. 5, 2011)
An update from the Office of the Assemblies, including brief reports from the Student Assembly, Graduate and Professional Student Assembly, Employee Assembly and University Assembly.
In his new book, ILR School professor Gary Fields describes living with families in developing countries and policy issues relating to their poverty. (Jan. 12, 2012)
Some 3,000 copies of a new handbook to help employees recognize and respond to student stress are being distributed to all staff members who have contact with students. (May 19, 2011)
A Cornell-developed technology for preparing proteins for X-ray crystallography has made its way into the world marketplace through a licensing agreement with ADC Inc. of Lansing, N.Y.
Deliberating security and a sustainable future, six professors from a variety of disciplines offered quick-takes on destiny – and how our society adjusts - at Charter Day Weekend.