A new study of cabbage crops in New York reports for the first time that the effectiveness of releasing natural enemies to combat pests depends on the landscape surrounding the field.
The completely reconstructed Upson Hall – for 60 years an anchor on the Engineering Quad and home to the Sibley School of Mechanical and Aerospace Engineering – has been certified LEED Platinum.
Cornell's Senior Leaders Climate Action Group will host a public forum March 28 to discuss "Options for Achieving a Carbon Neutral Campus by 2035" from 4:30 to 6 p.m. at the Hotel Ithaca.
A Cornell researcher is part of a multi-institution team helping upstate New York organic farmers grow and increase profitability of perennial grain crops, which can be planted once and will yield grain for multiple years.
To deflect future world food crises created by climate change, a Cornell-led international group has created a road map for global agricultural and food systems innovation.
A tiny fern may provide global impact for sinking atmospheric carbon dioxide and fixing nitrogen in agriculture, as its genome was sequenced by a Boyce Thompson Institute and Cornell scientist.
Dogs have highly sensitive noses, a trait environmental conservationists, land managers and plant disease specialists are harnessing to sniff out invasive species.
Landscape Architecture’s Brian Davis and Sean Burkholder, University at Buffalo, received a $1.6 million grant from the Great Lakes Protection Fund for creating ecologic gold from shipping port sediment.