Students reflected on their learning experiences and future goals in community engagement as they completed a leadership certificate program this spring.
Three leaders from the College of Agriculture and Life Sciences will serve on a new commission addressing domestic and global food security challenges and ensuring universal food security by 2050.
Cornell’s Malacology Collection will get new life online when it is donated to the Paleontological Research Institution, which plans to digitize it and make it available to researchers around the world.
CALS Day took on a festival atmosphere with more than 35 science exhibits, food, animals, tie-dye and music during a celebration of the diversity of the college’s research and people.
Despite higher-than-normal amounts of rain in early 2017, the large agricultural and metropolitan communities that rely on groundwater in central California experienced only a short respite from an ongoing drought.
Three new Tisch University Professors – Nicholas Abbott, Catherine Kling and Daniel Lee – were named earlier this month by the Cornell University Board of Trustees, bringing to six the total number of current faculty carrying the honor and title.
North Atlantic right whales – a highly endangered species making modest population gains in the past decade – may be imperiled by warming waters and insufficient international protection, according to a new Cornell analysis published online in Global Change Biology, Oct. 30.