Richard Penner, who served at the university for more than 40 years - from 1970 to 2012 - died Dec. 11 of progressive supranuclear palsy, a rare degenerative neurological disease. He was 70.
ZYMtronix, a startup company with roots in Cornell-developed technology and operating in Cornell’s McGovern Center for business development, has signed an agreement with Codexis, a major producer of pharmaceutical enzymes.
Venezuela native Rachel Mayer, founder of the mobile-first investing platform Trigger, talks about the impact Cornell Tech in New York City has had on her life.
Hospitality industry innovations, shifting demographics and globalization will catalyze a “golden age” of travel in the next 25 years, a leading global hotel investment adviser said at the Cornell Hospitality Research Summit.
The second Cornell Institute for Healthy Futures roundtable explored hospitality, health management and design for senior housing and care March 30–31 at the Statler Hotel.
Students from 11 startup companies with products including organic skin care products and concussion detection devices pitched their ideas March 20, vying for the 2017 Student Business of the Year.
Agribusiness expert Todd Schmit of the Dyson School has created a toolkit to evaluate the economic benefits of investing in local and regional food systems.
Venture capitalist Dan Miller '78 asked Cornell students to leverage their degrees in agriculture, engineering and business to become clean tech entrepreneurs in a campus talk Oct. 7.