Thanks to research led by Cornell AgriTech’s David Gadoury, farmers may no longer have to rely on fungicides to control powdery mildew, a rampant plant fungal disease.
A regional consortium that includes Cornell is collaborating to preserve the Great Lakes thanks to a five-year, $20 million grant from the U.S. National Oceanic and Atmospheric Administration.
Eating habits of deer lower native plant diversity and abundance, while increasing the proportion of plant communities made up of non-native species, according to a new study.
A group led by chemical engineering professor Lynden Archer and Snehashis Choudhury, Ph.D. '18, proposes a new way to think about the electrolyte structure of a lithium metal battery.
Bactana Animal Health, a new company providing a natural, sustainable alternative to dosing livestock prophylactically with antibiotics and hormones, joined Cornell’s McGovern Center in May.
KyuJung Whang, Cornell vice president for facilities, has been named to the board of directors of the Association for the Advancement of Sustainability in Higher Education.
The leadership group has been selected for the newly formed Earth Source Heat planning committee, part of the campus effort to achieve carbon neutrality by the year 2035.