Cornell Hunger Relief, led by Stephanie Lee '14, raised more than $3,000 to benefit local food pantries and the Tompkins County Chapter of the American Red Cross. (Oct. 31, 2012)
Nominations are being accepted through Feb. 28 for two new employee awards - an individual excellence award and a management award - created in response to feedback from last year's Employee Survey.
After 40 years of leadership, teaching and scholarship at Cornell, Mary Fainsod Katzenstein retires in May. At an April 22, event she was honored for her work with the Cornell Prison Education Program.
Professor of government Andrew Mertha sees the potential for a course in Cambodia over winter break in expanding academic interest in the southeast Asian country.
Wolfe has conducted research on childhood nutrition, obesity and the elementary school environment, community-based nutrition monitoring and dietary methodology, among other issues.
President David Skorton and alumni Rob Dyson and Howard Milstein have been named by Gov.-elect Andrew Cuomo to a transition team charged with finding the best minds to lead New York's economic revitalization. (Nov. 18, 2010)
For more than 20 years, Cornell has facilitated collaborative solutions to protect and preserve the Hudson River Estuary and its watershed, and on May 23, the university was recognized for its efforts.
Beginning this spring, the university will offer its first four massive open online courses, allowing anyone to take Cornell classes from the comfort of their home computer. The tuition is free.
As part of the $5 million Southern Tier Agricultural Industry Enhancement program, Cornell University plans to bring an emerging livestock market, known as "stocker" beef cattle, to the Southern Tier.