Hubert H. Humphrey Fellows from Cornell volunteered for conservation efforts at Montezuma National Wildlife Refuge in April as part of Earth Day activities.
A dozen graduating ROTC seniors were among 19 members of Cornell's Tri-Service Brigade who earned commissions in the Army, Navy, Air Force and Marines during a May 27 ceremony in Alice Statler Auditorium.
Clean energy entrepreneurs and startups find an innovative, powerful ecosystem at Cornell that supports the transition to a sustainable, decarbonized economy.
When it comes to increasing public support for policies and programs related to early childhood education, the target audience should determine the type of message used, according to Jeff Niederdeppe, professor of communication in CALS.
The Feed the Future Innovation Lab for Crop Improvement provides global thought leadership on how plant breeders can challenge their assumptions, perform engaged research and prioritize their impact through crop improvement.
Cornell researchers have identified three genes responsible for changing the color of common buckeye butterfly wings, depending on what time of year the egg hatches and larvae develop.
Max Pfeffer, a distinguished researcher of rural and urban communities and a leader who helped reshape the College of Agriculture and Life Sciences for the 21st century, is now emeritus professor of global development.
A team of researchers have identified a gene that regulates tomato softening independent of ripening, a finding that could help tomato and other fruit breeders strike the right balance between good shelf life and high-quality flavor.
A paper on safety issues for scientists doing fieldwork describes how peers, mentors, departments and institutions can all help to address these problems.