A new initiative will catalyze seed systems development in Haiti and Senegal and sustainably deliver agricultural research outputs to farmers at-scale.
Students in the College of Veterinary Medicine provided spay-neuter and wellness services for a total of 50 cats from underserved communities in the greater Ithaca area to mark World Spay Day Feb. 12
Brian Kaufman leverages his learning from the Cornell Nolan School of Hotel Administration in managing Blackstone's hospitality assets. His leadership of social change initiatives is adding new dimensions to his career.
A resource fair on Monday, Sept. 12 will bring together incoming and continuing graduate and professional students from all colleges and programs to showcase more than 60 different resources from all over campus.
Physics researcher Eve Vavagiakis published “I’m a Neutrino: Tiny Particles in a Big Universe,” a picture book introducing children (and adults) to tiny particles that have an outsized effect on the universe.
For more than 30 years, the Cornell Food Venture Center (CFVC) has helped entrepreneurs transform family recipes and homemade eats into successful commercial food products. Now, a new online program from Cornell is expanding access to the CFCV’s expertise and supporting the growth of food entrepreneurs around the globe.
As part of a new cross-college initiative designed to accelerate engineering innovations in medicine, Cornell Engineering is piloting an M.D.-M.Eng. program that allows medical students at Weill Cornell Medicine to earn a one-year professional Master of Engineering degree.