On 4-H National Youth Science Day Oct. 5, young people nationwide will undertake an interactive engineering design challenge created by Cornell Cooperative Extension and the National 4-H Council.
A team led by Cornell researchers has received a five-year, $2.2 million National Institutes of Health grant to better understand how pathogens that infect bees and other pollinators are spread.
Faculty members Harold van Es, Carla Gomes and Joshua Woodard will present their innovative research at the intersection of computation, food and sustainability at the World Economic Forum June 26-28 in Tianjin, China.
A diverse group of researchers received a five-year, $10 million United States Department of Agriculture (USDA) Specialty Crop Research Initiative grant to find a solution to citrus greening disease.
The positive economic momentum from 2016 will benefit the U.S. economy in the first half of 2017, but the country will likely feel the effects of policy changes from President Trump and Congress.
President Elizabeth Garrett formed the Senior Leaders Climate Action Group last November to focus on improving climate trends by spurring cross-disciplinary solutions on campus and globally.
International Programs in the College of Agriculture and Life Sciences launches a yearlong celebration of its 50th anniversary Feb. 15, in the Dean’s Room of Mann Library, from 5 to 8 p.m., on campus.
People who love the natural areas of the Finger Lakes region and who care about preserving them might consider joining Cornell Plantations' Natural Areas Academy.
Cornell and the Smithsonian Institution are expanding their collaboration to conserve endangered species, advise foreign governments on sustainable development and develop protocols to archive biological collections.