In a Science policy forum piece, co-author Laurie Drinkwater says that fertilizer is often used way too much or too little across the world, and both extremes have substantial human and environmental costs. (June 19, 2009)
Four generations of DeFishers have nurtured apples, pears and cherries on their 450-acre family orchard on the Lake Ontario shore in western New York. For 75 years, apples have been their mainstay.
As the emerald ash borer starts to invade New York and kill off its ash trees, Cornell researchers are leading the fight against the invasive pest. (Sept. 1, 2010)
The five subpopulations of Asian rice all belong to one species, but their genetic structures are so different that, genetically speaking, they are almost like different species, a new study finds. (Sept. 14, 2011)
A Cornell study's contention that hydraulic fracturing would be worse for climate change than burning coal is being challenged by another study, also by Cornell researchers. (March 2, 2012)
The donation to Cornell Library of an ear of corn crossbred by the Nobel Prize-winning plant geneticist provided the occasion for a panel of faculty members to reflect on their experiences with McClintock. (Aug. 9, 2010)
Cornell researchers are spending time in the fields this spring collecting 20,000 alfalfa snout beetles. They need them to test ways to biologically control the pests, which devour alfalfa and other crops.
A Stanford energy expert said that we have the technology to power the entire world on wind, water and sun within 40 years. He spoke at the Feb. 3 Ezra Round Table discussion. (Feb. 7, 2011)
Cornell has been awarded $1.3 million to address these problems in East Coast vineyards, wineries and tasting rooms as part of $3.8 million grant from the federal Specialty Crops Research Initiative (SCRI).
The world could have enough food for it's burgeoning population with more investments in research and infrastructure, said Robert Thompson '67 at the New York State Ag Society Meeting Jan. 6. (Jan. 11, 2011)