Aquaculture expansion in the Amazon could improve nutrition and environmental outcomes, but it also poses risks, according to research in Nature Sustainability.
The Active Learning Initiative has awarded three-year postdoctoral fellowships to three departments at Cornell. The fellows will work closely with department faculty to facilitate improvements in student learning by helping faculty research, develop, and implement new teaching materials and approaches.
A new exhibit in Statler Hall commemorates 100 years of hospitality education at the Peter and Stephanie Nolan School of Hotel Administration in the Cornell SC Johnson College of Business.
A new paper shows that promised yield increases at a global scale from increasing organic carbon in soils would be negligible with current technologies and optimal management practices.
Southeast Asian countries top the global per capita list of dietary uptakes of microplastics, while China, Mongolia and the United Kingdom top the list of countries that breathe the most microplastics, according to a new study mapping microplastic uptake across 109 countries.
In the week leading up to Memorial Day, Cornell’s Veterans Colleague Network Group (VCNG) provided an opportunity for the Cornell community to commemorate the service and sacrifice of Cornellians who served in the military throughout the nation’s history.
Using a computational approach, material scientists at Cornell have found more than 20 new self-assembled crystal structures, which could serve as nanoparticle or colloid design targets for other researchers.
Plenty of studies link exposure to the natural world and improved mental and physical health, but a new Cornell study connects enjoyment of nature to a specific biological process – inflammation.
A technique that enables scientists to record gene mutations and patterns of gene activity in individual cells has been extended to cover RNA splicing as well, in a study co-led by researchers at Weill Cornell Medicine.