President Martha E. Pollack issued a statement, committing to Cornell’s “core values,” following the Supreme Court’s decision June 29 to strike down admissions policies at Harvard and the University of North Carolina.
Malnutrition of Indian children rose dramatically during the COVID-19 pandemic, according to new research from the Tata-Cornell Institute for Agriculture and Nutrition.
This year, thirty-four new faculty enrich the College of Arts & Sciences with creative ideas in a vast array of topics, including quantum materials, artificial intelligence, moral psychology and misinformation.
Cornell researchers and collaborators have developed a new framework that allows scientists to predict crop yield without the need for enormous amounts of high-quality data – which is often scarce in developing countries, especially those facing heightened food insecurity and climate risk.
Comparing Britain, the United States and France with the Soviet Union, Nazi Germany and the Islamic Republic of Iran, Richard Bensel uncovers a paradox at the heart of every modern state founding.
A report from the ILR School’s Climate Justice Institute finds significant issues in New York state’s solar construction workforce, including transience, uncertain benefits and racial pay disparities.
Since the spring of 2022, Cornell Law’s Appellate Criminal Defense Clinic, directed by Professor Rachel T. Goldberg, has provided students with the unique opportunity to oversee an entire appellate criminal case from start to finish.
Raising New York state’s minimum hourly wage to $21.25, as proposed in the NYS Raise the Wage Act currently before the state Legislature, would help nearly two-thirds of workers earn a living wage, according to data from the Cornell ILR Wage Atlas.