New climate-controlled animal respiration stalls in CALS – the only ones currently operating in the U.S. – will allow researchers to measure, verify and monitor methane and other gas emissions from cows.
Joy Davis ’22 and Grace Choi ’22 were named Community Work Study Program Student Employees of the Year for their leadership, professionalism and teamwork in jobs that help improve the lives of community residents.
Twelve undergraduates, all ILR majors, took part in the first High Roads Fellowship program to take place in New York City. During the nine-week session, the fellows gained work experience assisting organizations in the NYC region.
Over 2.9 million New Yorkers across the state — a third of whom are children — rely on food assistance programs. Even temporary food insecurity can be discouraging and disempowering for families — a hard lesson many learned…
Cornell veterinary students and faculty attended one of the country's largest American Kennel Club (AKC)-licensed shows, providing care, gathering data and learning about different dog breeds.
In a rural part of upstate New York, students with access to school-based health centers received more medical care and missed less school, Cornell researchers found.
A new summer internship enables undergraduates across disciplines to learn about organic, restorative and agroecological practices while working at diversified, small-scale farms around New York state.
The most important issues in New York state are the cost of living and crime, according to results of the Empire State Poll, which provides empirical evidence that informs Cornell faculty research across an array of domains.
Researchers at the College of Veterinary Medicine, in collaboration with the Tompkins County Health Department and Cayuga Health System, are conducting a COVID-19 community health survey to estimate levels of COVID infection and immunity in the county.