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Food hackathon to kick off year of weekend events

A year of hackathons kicks off Oct. 25-27 with the Food Hackathon in Stocking Hall, which focuses on finding solutions that address hunger, poor nutrition, food waste and other food-related challenges. 

Arts & Humanities
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Around Cornell

Medicinal garden at Onondaga Nation School grows opportunity

The garden - a collaboration between Onondaga Nation and Cornell Botanic Gardens - will enable Onondaga Nation School to incorporate more lessons from and about their own culture.

Food & Agriculture
Health, Nutrition & Medicine
Features
NYS Impact
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Diversity
Public Engagement

Seagrasses filter human pathogens in marine waters

An international team of researchers discovered that coastal urban seagrass ecosystems can significantly reduce human bacterial pathogens, including those with widespread antibiotic resistance, in marine bivalves — a vital food source for people around the world.

Food & Agriculture
Life Sciences & Veterinary Medicine
Around Cornell

Students at CROPPS explore future of programmable plants

This summer, a group of undergraduates explored the dynamic intersection of plant science and technology, gaining hands-on experience on how digital biology is shaping the future of agriculture and sustainability.

Food & Agriculture
Life Sciences & Veterinary Medicine
Around Cornell

Big Red berries: Two new red raspberries hit the market

The Cornell AgriTech berry breeding program has released two new red raspberry varieties, Crimson Beauty and Crimson Blush. These add to three previous Cornell “crimson series” raspberry releases: Crimson Treasure, Crimson Giant and Crimson Night.

Food & Agriculture
NYS Impact
News & Events

Benjamin Houlton reappointed CALS dean

The Cornell Board of Trustees’ Executive Committee voted Oct. 14 to approve a new five-year term, effective July 1, 2025.

Food & Agriculture
Energy, Environment & Sustainability
Global Reach
Health, Nutrition & Medicine
Life Sciences & Veterinary Medicine
NYS Impact

Kicking off a new year of entrepreneurship

The Entrepreneurship Kickoff is hosted each year by Entrepreneurship at Cornell and drew than 300 students this year.

Architecture & Design
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Grow-NY startups lead food and ag innovation in the region

The twenty startups competing for a $3 million in prize money in the sixth annual Grow-NY Food and Agriculture Business Competition promise to lead innovation and growth beyond their own companies, to the global food and agriculture industry and the region’s abundant agrifood ecosystem.  

Business, Economics & Entrepreneurship
Food & Agriculture
Around Cornell

First spotted lanternfly population detected in NY grape growing region

July 18, 2024

Brian Eshenaur, associate director of New York State Integrated Pest Management at Cornell University, is available to discuss the discovery of a population of the invasive spotted lanternfly in the Finger Lakes grape-growing region of New York for the first time.

New York State
Food & Agriculture

Healthful milk protein puffs are an easy snack to swallow

Catering to an aging population, Cornell food scientists have created a nutritious snack made from milk for those who have trouble swallowing. These puffs dissolve in your mouth instantly. 

Business, Economics & Entrepreneurship
Food & Agriculture