Cornell food scientists now show that the leftover pulp from the red wine making process has the potential to be a nutritive, illness-reducing treasure.
Sophie Oldfield, incoming faculty and chair of the Department of City and Regional Planning shares experiences and thoughts on global differences, commonalities, and the complexity of urban life across layered geographies.
Events this week include Maple Fest at Cayuga Nature Center, a Chat in the Stacks talk with Noliwe Rooks and a celebration of the music of a Polish conductor whose work was banned by the Nazis.
Leslie Adelson has written “Cosmic Miniatures and the Future Sense: Alexander Kluge's 21st-century Literary Experiments in German Culture and Narrative Form.”
As New York prepares for a carbon-free energy future, public support for utility-scale solar farms is much lower than support for smaller solar projects, says new Cornell research.
Many Cornell faculty members use their own experience as first-generation college students to mentor their current first-gen students. Cornell offers numerous resources to empower first-gen students to thrive at college.
“Systemic Racism and Health Equity,” a webinar hosted July 23 by the Cornell Center for Health Equity, featured insights from three expert panelists and moderator Jamila Michener, associate professor of government and center co-director.